Try our house made poultry version of our popular hand formed Butchers Burgers. Seasoned with our special blend of sage and spices, these turkey burgers are full of flavor but offer less fat than the beef variety.

We offer two 8oz patties for $16.99

When cooking do a visual inspection that liquid and juices run clear. Cook no less than 165 degrees F.

Keep refrigerated or frozen. Thaw in refrigerator overnight. Keep raw meat and poultry separate from other foods. Wash work surfaces including cutting boards, utensils and hands after touching raw meat or poultry. Cook thoroughly.