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Clam Chowder (Quart)

Clam-Chowder-Soup.jpg
Clam-Chowder-Soup.jpg

Clam Chowder (Quart)

$11.99

This chowder is a signature dish and a favorite of many. We only make our chowder with local James River, VA littleneck clams.

We recommend adding one cup of broth or water when simmering on a stove top as the soup will thicken.

Two servings per quart.

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Ingredients: pork, celery, onion, clams, leek, heavy cream, potato, butter, flour, salt