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Local Smoked Bacon

Local Smoked Bacon.JPEG
Local Smoked Bacon.JPEG

Local Smoked Bacon

from $12.99

Our bacon is made from locally farmed pork and is produced in Frederick, Maryland.

Butchers Alley bacon is extra thick cut and smoked with apple wood.

Average package is 1lb.

Keep refrigerated or frozen. Thaw in refrigerator overnight. Keep raw meat and poultry separate from other foods. Wash work surfaces including cutting boards, utensils and hands after touching raw meat or poultry. Cook thoroughly.

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