dry aged steak for dad
Celebrate Dad with our house dry aged tomahawk steaks, house made baked potatoes topped with
local bacon and other Butchers Alley favorites.
Dry Aged Tomahawk Steak
$143.99
House Made Chimichurri
$5.99
Baked Stuffed Potato
$6.99
Marinated Shrimp Skewers
$9.99
Featured favorites
This month we’re featuring Miti Cabra fresh goat cheese, our House Smoky Maple Glaze, our House Roast Beef and our fresh made Mango Salsa - perfect for pairing with our marinated shrimp skewers.
Miti Cabra Goat Cheese
In Store Only
Smoky Maple Glaze
In Store Only
House Roast Beef
Starts at $6.99
Mango Salsa
$5.00
Find us in Bethesda
4961 BETHESDA AVE
BETHESDA, MD
PHONE: 240-855-0121
MONDAY-FRIDAY: 10AM-6:30PM
SATURDAY: 9AM-6PM
SUNDAY: 10AM-5PM
how to sear a fish filet
This month, chef Fernando is walking you through how to sear a filet of fish (like our halibut) to perfection.
Step by step he shows you how to expertly sear a halibut filet - including how to select the ideal pan and how to make a simple meal with our House Ginger Thai Sauce.
